PAN Corn Flour (Mais Mehl) - Sweet Corn 500gm

A finely milled corn flour made from sweet corn, designed for baking, cooking, and thickening applications. This type of flour has a mild, naturally sweet corn flavor and is commonly used in both European-style baking (as “Mais Mehl”) and Asian-inspired cooking for texture and body.

Specifications

Product: PAN Corn Flour (Sweet Corn)
Net Weight: 500 g
Category: Flour / Corn-Based Ingredient

Ingredients

100% corn flour (sweet corn)

Nutritional Information (approx. per 100 g)

Energy: ~360–380 kcal
Total Fat: ~2–4 g
Saturated Fat: ~0.5 g
Carbohydrates: ~75–80 g
Sugars: ~1–3 g
Dietary Fiber: ~5–8 g
Protein: ~6–8 g
Sodium: ~0–10 mg

(Values are approximate and may vary slightly depending on processing and crop quality.)

Product Highlights

Made from sweet corn
Naturally gluten-free
Mild, slightly sweet flavor
Fine texture for smooth mixing
Suitable for baking and thickening

Flavor & Aroma

Flavor Profile: Lightly sweet, mild corn taste
Aroma: Fresh corn grain aroma

Usage Suggestions

Used for baking cakes, muffins, and bread blends
Can be used as a thickener for soups, sauces, and gravies
Suitable for pancakes, tortillas, and flatbreads
Often mixed with wheat or other gluten-free flours
Works well in both savory and sweet recipes

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight
Keep tightly sealed after opening
For longer freshness, refrigeration is recommended after opening