Ideal Dahi Phulki 300gm

Ideal Dahi Phulki 300 g is a traditional South Asian snack ingredient made from light, savory lentil-based phulki that soften beautifully when soaked and mixed with seasoned yogurt. Commonly served as dahi phulki, this refreshing dish is especially popular at family gatherings, festive occasions, and Ramadan meals, offering a delicious balance of creamy yogurt, mild spices, and soft textured dumplings.

Specifications

• Product: Ideal Dahi Phulki

• Net Weight: 300 g

• Product Type: Lentil Phulki for Yogurt-Based Snacks

• Category: Groceries / Snacks / South Asian Foods

Ingredients

Gram Flour, Lentil Flour and/or Pulse Flour, Salt, Spices, Raising Agents, Vegetable Oil, and other permitted ingredients.

(Refer to the product packaging for the complete and most up-to-date ingredient list.)

Nutritional Information (Approx. per 100g)

• Energy: ~1500–1900 kJ / ~360–450 kcal

• Protein: ~15–22 g

• Fat: ~8–16 g

  • - of which Saturated Fat: ~1–4 g

• Carbohydrates: ~45–60 g

  • - of which Sugars: ~2–5 g

• Dietary Fiber: ~8–14 g

• Salt: ~1–2.5 g

(Nutritional values are approximate. Please refer to the packaging for exact values.)

Product Highlights

• Traditional-style phulki for preparing dahi phulki

• Made with pulse-based flour and savory seasoning

• Light texture that softens quickly after soaking

• Convenient and easy to prepare at home

• Ideal for yogurt-based chaat and refreshing snack dishes

• Suitable for Ramadan, parties, family meals, and festive occasions

• Convenient 300 g pack for regular household use

Aroma & Flavor

• Flavor Profile: Mildly savory and earthy with gentle spice notes, becoming soft, creamy, and refreshing when combined with seasoned yogurt.

Usage Suggestions

• Preparation Suggestions:

  1. Soak the phulki in warm water until soft.

  2. Gently press out excess water.

  3. Add to chilled, whisked yogurt.

  4. Season with salt, roasted cumin, chilli powder, chaat masala, or black salt.

  5. Garnish with tamarind chutney, mint chutney, coriander, or your preferred toppings.

• Culinary Uses: Ideal for dahi phulki, chaat platters, Ramadan iftar meals, festive spreads, party starters, or as a cooling accompaniment to spicy dishes.

Storage Instructions

• Store in a cool, dry place away from direct sunlight, heat, and moisture.

• Keep the pack tightly sealed after opening.

• Transfer to an airtight container to maintain freshness and crispness before preparation.

Allergen Information

May contain gram flour/chickpeas, lentils, wheat/gluten, soy, sesame, milk, or other allergens depending on the exact formulation and production facility.

(Refer to the product packaging for complete allergen and cross-contamination information.)

Made in

Country of origin may vary depending on the specific Ideal production batch and distributor. Refer to the packaging for the confirmed country of origin and manufacturer details.