AHG – Spice Paste for Vietnamese Chicken Curry 50gm
A premium-quality Vietnamese cooking paste from Asian Home Gourmet (AHG), Spice Paste for Vietnamese Chicken Curry is a ready-to-use curry paste inspired by traditional Vietnamese flavours. Made with aromatic herbs and spices, this 50 g sachet helps create a rich, fragrant, and flavourful chicken curry with authentic Southeast Asian taste.
Specifications
Product: AHG – Spice Paste for Vietnamese Chicken Curry
Net Weight: 50 g
Category: Cooking Paste / Curry Paste
Ingredients
Typically contains shallots, garlic, lemongrass, chilli, turmeric, ginger, spices, salt, sugar, and seasoning ingredients.
(Refer to packaging for the exact ingredient list and allergen information.)
Nutritional Information (approx. per 100 g)
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Energy: ~180–220 kcal
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Total Fat: ~8–12 g
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Saturated Fat: ~1–3 g
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Carbohydrates: ~20–30 g
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Sugars: ~8–15 g
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Protein: ~2–4 g
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Fiber: ~2–5 g
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Salt: ~5–10 g
Product Highlights
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Authentic Vietnamese-style chicken curry paste
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Rich blend of traditional herbs and spices
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Ready-to-use cooking paste
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Perfect for chicken, vegetables, and tofu dishes
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Convenient 50 g sachet
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Creates aromatic and flavourful curry dishes
Flavor & Aroma
Flavor Profile: Mildly spicy, savoury, aromatic, and slightly sweet with lemongrass and spice notes
Aroma: Fragrant blend of garlic, lemongrass, turmeric, ginger, and Vietnamese spices
Usage Suggestions
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Prepare Vietnamese-style chicken curry
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Cook with chicken, potatoes, and coconut milk
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Use with vegetables or tofu for a vegetarian option
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Serve with steamed rice, noodles, or bread
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Use as a base for Southeast Asian curry dishes
Storage Instructions
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Store in a cool, dry place
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Keep sachet sealed until use
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Protect from moisture and direct sunlight
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Refrigerate unused paste after opening
Allergen Information
May contain soy, wheat (gluten), fish, crustaceans, or other allergens depending on manufacturing conditions. Always check the product packaging for complete ingredient and allergen information.
Made in
Produced under the Asian Home Gourmet (AHG) brand and manufactured according to applicable food safety and quality standards. Product of Thailand.
Collection: Vietnamese
Category: Cooking Paste / Curry Paste
Best Before End (BBE): Refer to packaging
