hikari

Hikari Miso – Aged Red 300gm is a premium Japanese fermented soybean paste with a rich, robust flavor and deep umami. Aged longer than white miso, ...

A smooth, naturally sweet miso paste from Hikari Miso, made with a higher proportion of rice koji to create a mellow, well-balanced umami flavor. “...

A traditional Japanese red miso paste from Hikari Miso, known for its deeper fermentation, darker color, and stronger umami taste compared to white...

Hikari Miso – White Savoury 300gm is a premium Japanese fermented soybean paste with a mild, slightly sweet flavor. Ideal for soups, marinades, dre...

A mild, slightly sweet white miso paste from Hikari Miso, made using fermented soybeans and rice. It is a traditional Japanese seasoning known for ...