Jongga Kimchi - Napa Cabbage 160gm

Jongga Kimchi is Korea’s No.1 kimchi brand, known for its authentic taste and premium quality. Made from fresh Napa cabbage and naturally fermented with Korean red pepper, garlic, and seasonings, this kimchi delivers a perfect balance of spicy, tangy, and savory flavors. Conveniently packed in a 160gm portion, it’s ideal for individual servings or small households.

Product Details:
Product Name: Jongga Kimchi – Napa Cabbage
Net Weight: 160gm
Type: Fermented Napa Cabbage Kimchi
Origin: South Korea

Ingredients:
Napa Cabbage, Radish, Red Pepper Powder, Garlic, Ginger, Spring Onion, Fish Sauce (Anchovy Extract, Salt), Salt, Sugar.

Allergen Information:
Contains Fish (Anchovy). May contain traces of Shellfish. Always check packaging for the most accurate allergen details.

Nutritional Information (per 100g, approximate):
Energy: ~35 kcal
Fat: 0.5 g

• Saturated Fat: 0 g
  Carbohydrates: ~6 g

• Sugars: ~3 g
  Protein: ~2 g
  Salt: ~2 g
  (Values may vary slightly by batch)

Key Features:
• Authentic Korean kimchi made from fresh Napa cabbage
• Naturally fermented for rich flavor and probiotics
• Perfect balance of spicy, tangy, and umami notes
• Ready to eat – enjoy as a side dish or ingredient
• No preservatives or artificial colors

Usage Suggestions:

• Enjoy as a side dish with rice, noodles, or BBQ.

• Add to fried rice, stews, or pancakes for extra flavor.

• Use as a topping for burgers, tacos, or ramen.

Storage Instructions:
Keep refrigerated. Once opened, consume within a few days for best flavor and freshness. Kimchi flavor may deepen naturally over time due to fermentation.

Country of Origin:
South Korea

Note:
Jongga Kimchi – Napa Cabbage offers authentic Korean flavor and quality, bringing the taste of traditional kimchi to your table in a convenient, ready-to-enjoy pack.