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Ita-San Pickled Radish (Sweet & Sour) 350gm

by Ita-San
Original price €2,49 - Original price €2,49
Original price
€2,49
€2,49 - €2,49
Current price €2,49

Ita-San Pickled Radish – Sweet & Sour is a refreshing Asian-style preserved radish prepared in a sweet and tangy pickling brine. It offers a crisp texture with a balanced combination of mild radish flavour, sweetness and pleasant sourness. Ready to eat, it makes a versatile side dish or accompaniment for Asian meals, sushi, rice dishes and noodles.

Specifications

Product: Ita-San Pickled Radish – Sweet & Sour
Net Weight: 350 g
Category: Asian Pickles & Preserved Vegetables
Flavour: Sweet & Sour
Style: Asian-style
Type: Pickled Radish

Ingredients

Typically contains radish, water, sugar, vinegar, salt and other ingredients used for preservation and flavouring. Exact ingredients may vary, so refer to the product packaging for the official ingredient declaration.

Nutritional Information (approx. per 100 g)

Energy: ~30–80 kcal
Fat: ~0–1 g
Saturated Fat: ~0 g
Carbohydrates: ~6–18 g
Sugars: ~5–15 g
Protein: ~0–2 g
Fiber: ~1–3 g
Salt: ~1–3 g

Product Highlights

  • Sweet and sour pickled radish
  • Crisp and refreshing texture
  • Pleasant balance of sweetness and acidity
  • Mild and naturally fresh radish flavour
  • Ready to eat
  • Convenient 350 g pack
  • Ideal as an Asian side dish
  • Excellent accompaniment for sushi and rice dishes
  • Great with noodles, fried foods and grilled dishes

Flavor & Aroma

  • Sweet and tangy
  • Refreshingly sour
  • Mild radish character
  • Light and crisp
  • Pleasant pickled aroma
  • Clean and refreshing finish

Usage Suggestions

Ita-San Pickled Radish can be enjoyed straight from the jar or used in a variety of dishes:

  • Serve as a side dish with rice
  • Pair with sushi and Japanese-style meals
  • Add to Korean or Asian rice bowls
  • Serve alongside fried chicken or grilled meats
  • Add to noodle dishes and salads
  • Use as a filling for sandwiches or wraps
  • Chop and add to homemade sushi or rice rolls

Storage Instructions

  • Store in a cool, dry place before opening
  • Keep away from direct sunlight and excessive heat
  • Refrigerate after opening
  • Keep the radish covered with its pickling liquid
  • Use a clean utensil when serving
  • Consume within the recommended period after opening
  • Always follow the storage instructions on the packaging

Allergen Information

Typically does not contain the major allergens commonly associated with pickled radish, but the product may be manufactured or packed in a facility handling other allergens. Always check the product packaging for the complete and current allergen declaration.

Made in

Produced and packed according to applicable food safety and quality standards. The exact country of origin should be confirmed on the product packaging.

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