Heera Soya Chaap - Original 800gm

Heera Soya Chaap 800 g is a convenient canned plant-based protein product made from soy and commonly used in Indian vegetarian cooking. With its firm, chewy texture and mild flavor, soya chaap absorbs marinades, spices, and sauces exceptionally well, making it ideal for curries, tikka-style dishes, grills, wraps, and rich restaurant-style preparations.

Specifications

• Product: Heera Soya Chaap

• Net Weight: 800 g

• Product Type: Canned Soya Chaap

• Category: Groceries / Canned Foods / Vegetarian Protein

Ingredients

Soya Chaap, Water, Soy Protein, Wheat Flour or Wheat Gluten, Salt, and permitted Stabilizers or Preservatives where applicable.

(Refer to the product packaging for the complete and most up-to-date ingredient list.)

Nutritional Information (Approx. per 100g)

• Energy: ~500–700 kJ / ~120–170 kcal

• Protein: ~12–18 g

• Fat: ~3–7 g

  • - of which Saturated Fat: ~0.5–1.5 g

• Carbohydrates: ~8–15 g

  • - of which Sugars: ~1–3 g

• Dietary Fiber: ~2–5 g

• Salt: ~0.8–1.5 g

(Nutritional values are approximate. Please refer to the packaging for exact values.)

Product Highlights

• Convenient canned soya chaap for quick meal preparation

• Firm and chewy texture that absorbs flavors well

• Good source of plant-based protein

• Suitable for vegetarian curries, grills, tikka, and wraps

• Ideal for rich Indian-style masala and creamy gravies

• Convenient 400 g can for household use

Aroma & Flavor

• Flavor Profile: Mild and savory with a neutral soy-based taste that easily takes on the flavor of spices, marinades, and sauces.

Usage Suggestions

• Preparation Suggestions:

  1. Open the can and drain the liquid.

  2. Rinse the soya chaap lightly if preferred.

  3. Cut into smaller pieces if required.

  4. Marinate with yogurt, spices, ginger, garlic, or sauces.

  5. Grill, pan-fry, bake, or simmer in curry until thoroughly heated.

• Culinary Uses: Ideal for soya chaap masala, malai chaap, tandoori chaap, tikka, biryani, wraps, curries, grilled dishes, and vegetarian kebabs.

Storage Instructions

• Store unopened in a cool, dry place away from direct sunlight and excessive heat.

• After opening, transfer unused contents to a suitable airtight container.

• Refrigerate after opening and consume promptly.

• Do not store remaining contents in the opened metal can for prolonged periods.

Allergen Information

Contains soy and may contain wheat/gluten.

May contain traces of other allergens depending on the production and packing facility.

(Refer to the product packaging for complete allergen and cross-contamination information.)

Made in

Country of origin may vary depending on the specific Heera production batch and supplier. Refer to the packaging for the confirmed country of origin and manufacturer details.