Druk - Karela Pickle 380g
A traditional bitter gourd pickle from Druk, made with karela (bitter melon) and a blend of spices, oil, and tangy preservatives. This pickle balances bitterness with heat, sourness, and salt, creating a bold and distinctive condiment often enjoyed with rice and everyday meals.
Specifications
Product: Druk – Karela Pickle
Net Weight: 380 g
Category: Pickle / Condiment
Ingredients
Typically includes bitter gourd (karela), vegetable oil, salt, vinegar, chili, mustard seeds, spices, and acidity regulators.
(Refer to packaging for exact ingredient list and allergen details.)
Nutritional Information (approx. per 100 g)
Energy: ~100–180 kcal
Total Fat: ~5–12 g
Saturated Fat: ~1–2 g
Carbohydrates: ~10–20 g
Sugars: ~2–6 g
Dietary Fiber: ~2–5 g
Protein: ~1–3 g
Salt: ~3–8 g
Product Highlights
Traditional bitter gourd pickle
Bold combination of bitter, spicy, and tangy flavors
Ready-to-eat condiment
Adds strong character to simple meals
Popular Himalayan-style preparation
Flavor & Aroma
Flavor Profile: Bitter, spicy, tangy, and salty
Aroma: Earthy bitter gourd with pickled spices and chili notes
Usage Suggestions
Serve with rice, dal, or curries
Pair with flatbreads or parathas
Use in small quantities due to strong bitterness
Mix into meals for added depth of flavor
Suitable as a bold side condiment
Storage Instructions
Store in a cool, dry place before opening
Refrigerate after opening
Use a clean, dry spoon each time
Keep tightly sealed to maintain quality
Allergen Information
May contain mustard and be processed in facilities handling other allergens. Always check packaging for specific allergen information.
Made in
Produced by Druk under traditional Himalayan food production standards. Country of origin is typically Bhutan.