Sempio Chilli Paste (Gochujang) - Glutenfree 250gm
Sempio Chilli Paste (Gochujang) – Gluten-Free (250gm) is a traditional Korean fermented red chili paste with a bold, savory, and slightly sweet flavor. Made without wheat, this gluten-free version is perfect for enhancing stews, soups, marinades, sauces, bibimbap, and other Korean dishes. Conveniently packed, it provides authentic Korean flavor with ease of use.
Specifications
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Product: Sempio Chilli Paste (Gochujang) – Gluten-Free
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Quantity: 1 Pack (250g)
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Weight: 250g
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Delivery: Only Berlin Delivery
Ingredients
Red Chili Powder, Glutinous Rice, Salt, Water, Soybean Powder, Fermented Soybean Paste.
Note: Gluten-free. Contains soy. Always check packaging for updated allergen details.
Nutritional Information (per 100g, approximate)
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Energy: ~150 kcal
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Fat: ~1 g
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Saturated Fat: ~0.2 g
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Carbohydrates: ~30 g
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Sugars: ~10 g
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Protein: ~5 g
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Fiber: ~2 g
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Salt: ~5 g
Values are approximate and may vary by batch.
Storage Instructions
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Store in a cool, dry place before opening.
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Refrigerate after opening to maintain freshness.
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Keep container tightly closed.
Usage Suggestions
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Add to stews, soups, and broths for authentic Korean flavor.
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Use as a marinade or sauce for meat, seafood, or vegetables.
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Mix into bibimbap, noodles, or dipping sauces.
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Ideal for home cooking or professional kitchens.
Importer
Kreyenhop & Kluge GmbH & Co. KG
Germany
Origin
Korea
Note
Sempio Gluten-Free Gochujang delivers rich, spicy-sweet Korean flavor in a convenient, ready-to-use paste — perfect for authentic dishes without gluten.