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Shan Kofta 50gm

Shan Kofta 50gm

by Shan
€0,99 - €0,99
€0,99
€0,99 - €0,99
€0,99
Shan Kofta Recipe & Seasoning Mix (50g) brings the rich, aromatic, and deeply satisfying taste of traditional South Asian meatball curry straight to your kitchen. Expertly blended with hand-selected spices, roasted gram flour, and natural tenderizers, this seasoning mix makes it effortless to achieve tender, melt-in-your-mouth koftas paired with a luscious, spiced gravy.

Specifications

  • Product: Shan Kofta Recipe & Seasoning Mix

  • Net Weight: 50 g

  • Category: Groceries / Pantry / Authentic Spices & Recipe Masalas

Ingredients

Coriander, Red Chili, Salt, Paprika, Roasted Chickpea, Cinnamon, Dehydrated Onion, Ginger, Black Pepper, Cumin, Green Cardamom, Garlic, Fenugreek Leaves, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Anticaking Agent (Silicon Dioxide), and Dried Papaya Powder.
(Refer to the product packaging for the complete and most up-to-date ingredient list.)

Nutritional Information (Approx. per 100g)

  • Energy: 1250 kJ / 300 kcal

  • Protein: 10.0 g

  • Fat: 10.0 g

    • - of which Saturated Fat: 1.0 g

  • Carbohydrates: 30.0 g

    • - of which Sugars: 0 g

    • - Dietary Fiber: 20.0 g

  • Sodium / Salt: 25.0 g

Product Highlights

  • Authentic ready-to-use seasoning and spice blend formulated specifically for crafting traditional meatball (kofta) curry

  • Includes natural tenderizer (dried papaya powder) and roasted chickpea flour to help bind and soften minced meat effortlessly

  • Convenient 50 g box format featuring an airtight inner pouch to lock in maximum freshness and aromatic potency

  • Produced under Shan Foods' trusted quality standards for consistent, foolproof homemade meals

Aroma & Flavor

  • Flavor Profile: Robust, spicy, deeply savory, and aromatic profile featuring warm earthy notes of coriander and cumin, balanced with a rich chili punch.

Usage Suggestions

  • Preparation Instructions:

    1. Combine minced meat (beef, lamb, or chicken) with half of the Shan Kofta mix, chopped onions, and green chilies, then shape into small meatballs (koftas).

    2. Sauté chopped onions in oil, add garlic, ginger, tomatoes, and the remaining spice mix to build the curry base.

    3. Gently add the meatballs, simmer on low heat until cooked through and tender, and garnish with fresh cilantro.

  • Culinary Uses: Ideal for preparing classic restaurant-style meatball curries, best served alongside steamed basmati rice, fresh naan, or tandoori roti.

Storage Instructions

  • Store in a cool, dry place away from direct sunlight, moisture, and heat.

  • Fold or seal the inner plastic pouch tightly after opening to preserve the spice potency and freshness.

Allergen Information

May contain traces of sulphite, sesame, mustard, gluten, soy, and tree nuts.
(Refer to the product packaging for complete safety details.)

Made in

Pakistan (Manufactured by Shan Foods (Private) Ltd.; distribution origin may vary by batch).
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