Everest Sambhar Masala 100gm
Everest Sambhar Masala 100gm is a traditional South Indian spice blend that brings authentic flavor to sambhar, a popular lentil and vegetable curry. With its rich mix of roasted spices and aromatic ingredients, it delivers the tangy, spicy, and savory taste characteristic of South Indian cuisine.
Specifications
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Product: Everest Sambhar Masala
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Quantity: 100gm
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Form: Ground Spice Blend
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Origin: India
Ingredients
Coriander, Cumin, Red Chillies, Fenugreek, Black Pepper, Mustard Seeds, Dry Ginger, Curry Leaves, Turmeric, Salt, and other spices.
Allergen Information: Made in a facility that processes peanuts, tree nuts, sesame, soy, and wheat.
Functional Information
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Brings authentic South Indian taste to sambhar.
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Balanced blend of tangy, spicy, and aromatic flavors.
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Suitable for vegetarian and vegan cooking.
Usage Suggestions
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Add 1–2 teaspoons while preparing sambhar with tamarind, lentils, and vegetables.
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Can also be used in rasam or vegetable stews.
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Pairs perfectly with rice, idli, dosa, and vada.
Storage Instructions
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Store in a cool, dry place away from direct sunlight.
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Transfer to an airtight container after opening to preserve freshness.
Importer
KRG Asian Foods
Sevillaweg 90
3047 AL Rotterdam
The Netherlands
Tel: 0031 (0) 4156793
Note
Everest Sambhar Masala 100gm captures the authentic flavors of South Indian sambhar, making it easy to prepare traditional dishes with rich aroma and taste.