Pickles

A traditional Himalayan-style pickle from Druk, made with tender bamboo shoots preserved in a spiced, tangy oil-based marinade. This pickle is know...

A traditional sweet and tangy fruit pickle from Druk, made with lapsi (Himalayan hog plum) combined with sugar, spices, and oil. This pickle offers...

A traditional spiced fenugreek pickle from Druk, made using methi (fenugreek seeds/leaves depending on formulation) blended with oil, spices, and t...

A traditional Himalayan-style pickle from Druk, made primarily with radish and a blend of spices, oil, and tangy preservatives. This pickle deliver...

A traditional Himalayan-style fruit pickle from Druk, made using lapsi (Nepali hog plum). This pickle combines the fruit’s natural tartness with ch...

A traditional bitter gourd pickle from Druk, made with karela (bitter melon) and a blend of spices, oil, and tangy preservatives. This pickle balan...

A traditional spicy and tangy pickle from Druk, made with lime and dalla chilies (small, intensely hot Himalayan chilies). This pickle combines cit...

A bold Himalayan-style pickle from Druk, made with timur (Szechuan pepper). This unique spice gives a distinctive numbing heat combined with tangy,...

A traditional spicy chili pickle from Druk, made primarily with dalla chilies (small, intensely hot Himalayan chilies). Known for its strong heat a...

A traditional-style mixed vegetable pickle from Druk, made with assorted vegetables blended in a spiced, tangy oil-based marinade. This pickle deli...

A traditional Himalayan-style pickle from Druk, made with radish and dalla chilies (small, round, highly pungent Himalayan chilies). This pickle de...