Diyo Papad 120gm
Diyo Papad is a traditional Indian crispy lentil-based wafer that is typically roasted or fried before serving. It is light, crunchy, and often enjoyed as an accompaniment to meals or as a snack with chutneys and dips.
Specifications
Product: Diyo Papad
Quantity: 1 pack
Weight: 120g
Best Before End (BBE): 11.2027
Delivery: Available in select regions (check with retailer)
Ingredients
Urad Dal Flour (Black Gram), Salt, Spices, Edible Vegetable Oil, Leavening Agents (may vary by batch)
Nutritional Information (per 100g, before preparation)
Energy: 1550 kJ / 370 kcal
Fat: 2.5g
Saturated Fat: 0.5g
Carbohydrates: 70g
Sugars: 1g
Protein: 22g
Fiber: 8g
Salt: 2.0g
Storage Instructions
Store in a cool, dry place away from moisture and direct sunlight.
Keep tightly sealed after opening to maintain crispness.
Cooking Instructions
Roast over an open flame or in a microwave until crisp.
Alternatively, deep fry in hot oil until it puffs up.
Serve immediately for best texture.
Serving Suggestions
Serve as a side with meals, especially rice and curries.
Break into pieces and use in chaat or snack mixes.
Enjoy with chutneys, pickles, or yogurt-based dips.
Importer
Check packaging for the latest importer information.
Origin
India
Note
Diyo Papad is a classic Indian crispy snack that adds texture and flavor to meals and is commonly enjoyed across households in various forms of preparation.
