PAN White Corn Flour (Mais Mehl) 1kg

Discover the versatility of PAN White Corn Flour (Mais Mehl), a 1kg pack of premium, pre-cooked white corn flour crafted from high-quality white maize. Renowned for its fine texture and mild, authentic flavor, this gluten-free flour is a staple in Latin American and Caribbean cuisines, ideal for preparing traditional dishes like arepas, empanadas, tortillas, tamales, and hallacas. Made without preservatives, artificial colors, or flavorings, PAN White Corn Flour ensures consistent results with a chemical-free production process. Simply mix with water and a pinch of salt to create a smooth, pliable dough for quick and delicious meals. Perfect for both savory and sweet recipes, this flour supports a healthy, gluten-free lifestyle, promoting digestion and cardiovascular health.

Specifications

• Product: PAN White Corn Flour (Mais Mehl)
• Quantity: 1 pack
• Weight: 1kg
• Delivery: Available in select regions (check with retailer)

Ingredients

• Pre-cooked White Corn Flour (100%)
  Note: This product contains genetically modified maize. May contain traces of soy. Always check the packaging for allergen information.

Nutritional Information (per 100g)

• Energy: 1458 kJ / 344 kcal
• Fat: 2.2g
  • Saturated Fat: 0.3g
• Carbohydrates: 71g
  • Sugars: 3.7g
• Dietary Fiber: 6g
• Protein: 7g
• Salt: 0g
  Note: Nutritional values may vary. Check packaging for precise details.

Storage Instructions

• Store in a cool, dry place away from direct sunlight.
• Keep sealed in an airtight container to maintain freshness.
• Use within the best-before date indicated on the packaging.

Cooking Instructions

• Basic Arepas:
  1. Mix 2 cups PAN White Corn Flour with 2.5 cups water and a pinch of salt in a bowl.
  2. Knead until a smooth, pliable dough forms (about 2–3 minutes).
  3. Form into small balls, flatten into discs (about 1cm thick).
  4. Heat a skillet with a little oil over medium heat. Cook arepas for 5–7 minutes per side until golden brown.
  5. Serve warm with fillings like cheese, avocado, or shredded meat.
• Tortillas or Empanadas: Adjust water ratio for a thinner dough, roll out, and cook or fry as needed per recipe.
  Note: Cooking times may vary by appliance. Ensure dough is fully cooked before serving.

Importer

Asia Express Food, Klibystraat 1, 8263 CJ Kampen, Netherlands

Origin

Colombia or Venezuela (may vary by batch; check packaging for details)

Note

Enjoy the authentic, versatile PAN White Corn Flour, perfect for creating delicious Latin American dishes with ease and quality!