Sohum Besan Ladoo 250gm
Sohum Besan Ladoo is a traditional Indian sweet made primarily from besan (gram flour), sugar, and ghee. These ladoos have a rich, nutty flavour with a soft, crumbly texture and are traditionally enjoyed during festivals, celebrations, or as a sweet treat.
Specifications
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Product: Sohum Besan Ladoo
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Net Weight: 250 g
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Category: Indian Sweets / Mithai
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Main Ingredient: Besan (Gram Flour)
Ingredients
Typically includes gram flour (besan), sugar, ghee, cardamom, and nuts.
(Refer to the packaging for the exact ingredient declaration.)
Nutritional Information (approx. per 100 g)
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Energy: ~450–520 kcal
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Carbohydrates: ~50–60 g
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Sugars: ~30–40 g
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Fat: ~20–28 g
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Saturated Fat: ~10–16 g
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Protein: ~8–12 g
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Dietary Fiber: ~3–6 g
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Salt: ~0.1–0.5 g
Product Highlights
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Traditional Indian besan ladoo
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Made with gram flour and ghee
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Rich, nutty and aromatic flavour
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Soft and crumbly texture
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Ideal for festivals, celebrations, gifting, or everyday enjoyment
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Convenient 250 g pack
Flavor & Aroma
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Flavor Profile: Rich, sweet, nutty, buttery, and mildly spiced
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Aroma: Fragrant roasted gram flour, ghee, and cardamom
Usage Suggestions
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Serve as a traditional Indian dessert
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Enjoy with tea or coffee
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Suitable for festive occasions and celebrations
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Can be served as part of an Indian mithai platter
Storage Instructions
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Store according to the instructions printed on the packaging
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Keep in a cool, dry place and protect from direct sunlight
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Keep the pack tightly sealed after opening
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Use a clean, dry utensil when handling
Allergen Information
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May contain milk due to ghee
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May contain nuts depending on the formulation
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May be produced in facilities handling peanuts, sesame, wheat, soy, or other allergens
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Check the packaging for the complete allergen declaration
Made in
Produced under the Sohum brand according to applicable food safety and quality standards.
