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Hikari Miso - Aged Red 300gm

by Hikari
Original price €3,99 - Original price €3,99
Original price
€3,99
€3,99 - €3,99
Current price €3,99
300.0g | €13,30 / kg

Hikari Miso – Aged Red 300gm is a premium Japanese fermented soybean paste with a rich, robust flavor and deep umami. Aged longer than white miso, it is ideal for soups, stews, marinades, and sauces where a stronger, savory taste is desired.

Specifications

  • Product: Hikari Miso – Aged Red

  • Quantity: 300gm

  • Form: Paste

  • Origin: Japan

Ingredients

Soybeans, Rice, Salt, Koji (fermented rice).

Allergen Information: Contains soy.

Nutritional Information (per 100g approx.)

  • Energy: ~210 kcal

  • Protein: ~12 g

  • Fat: ~4 g

  • Carbohydrates: ~32 g

    • Sugars: ~7 g

  • Sodium: ~5,000 mg

(Values may vary slightly by batch.)

Usage Suggestions

  • Dissolve in hot water to make traditional miso soup.

  • Use as a marinade for meats, fish, or vegetables for a deep umami flavor.

  • Incorporate into stews, stir-fries, and braised dishes.

  • Mix into sauces or dressings for added richness.

Storage Instructions

  • Store in a cool, dry place before opening.

  • Refrigerate after opening and consume within a few weeks.

Importer

Asia Express Food
Klibystraat 1
8263 CJ Kampen
Netherlands

Note

Hikari Miso – Aged Red 300gm provides authentic Japanese flavor with a strong, savory umami profile, perfect for enhancing soups, sauces, and traditional Japanese dishes.

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