Pillsbury Fresh Chakki Atta (Export Pack) 5kg

Pillsbury Chakki Fresh Atta is a traditional whole wheat flour made from premium Indian wheat and ground using stone chakki methods. This process preserves natural fiber and nutrients, resulting in soft, wholesome dough ideal for making rotis, chapatis, parathas, and puris. Known for its consistent quality and freshness, it delivers authentic flavor and softness that lasts longer.

Specifications
Product: Pillsbury Chakki Fresh Atta (Export Pack)
Quantity: 1 pack
Weight: 5kg

Ingredients
100% Whole Wheat Flour
Note: No additives. Suitable for vegetarians and vegans.

Nutritional Information (per 100g)
Energy: 1523 kJ / 364 kcal
Fat: 2.2g
Saturated Fat: 0.5g
Carbohydrates: 74g
Sugars: 5g
Dietary Fiber: 12.9g
Protein: 12.3g
Salt: 0.01g
Note: Nutritional values may vary slightly depending on batch.

Storage Instructions
Store in a cool, dry place away from direct sunlight and moisture.
After opening, keep in an airtight container to preserve freshness.

Cooking Instructions
Roti/Chapati: Mix atta with water and knead into a soft dough. Let rest for 20–30 minutes, roll into flat discs, and cook on a hot griddle until golden and puffed.
Paratha: Layer dough with ghee or oil, roll and cook on a griddle until crisp and golden.
Puri: Make a firmer dough, roll into small rounds, and deep fry until puffed.
Note: Kneading time and water quantity may be adjusted for preferred softness and texture.

Importer
Asia Express Food, Klibystraat 1, 8263 CJ Kampen, Netherlands

Origin
India

Note
Pillsbury Chakki Atta is made using traditional grinding techniques to retain fiber and nutrients. It contains no maida or artificial additives and is ideal for making soft, flavorful flatbreads for daily meals.