Wang Kimchi 410gm
Wang Kimchi 410gm is a traditional Korean fermented cabbage dish, seasoned with chili, garlic, ginger, and other spices. Tangy, spicy, and full of umami, it can be enjoyed as a side dish, in fried rice, soups, stews, or stir-fries. This ready-to-eat kimchi brings authentic Korean flavor to meals.
Specifications
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Product: Wang Kimchi
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Quantity: 410gm
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Form: Fermented Cabbage (Ready-to-Eat)
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Origin: South Korea
Ingredients
Napa Cabbage, Water, Red Chili Powder, Salt, Garlic, Ginger, Green Onion, Fish Sauce, Sugar, Seasonings.
Allergen Information: Contains fish. May contain traces of soy or wheat.
Nutritional Information (per 100g approx.)
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Energy: ~25 kcal
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Protein: ~1 g
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Fat: ~0.5 g
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Carbohydrates: ~4 g
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Sugars: ~2 g
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Sodium: ~800 mg
(Values may vary slightly by batch.)
Usage Suggestions
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Ready to eat straight from the package.
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Add to fried rice, soups, stews, or noodles for authentic Korean flavor.
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Serve as a side dish with rice, meats, or vegetarian meals.
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Can be lightly stir-fried to reduce spiciness and enhance flavor.
Storage Instructions
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Keep refrigerated at 2–6°C.
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Consume within a few days after opening for best taste and texture.
Importer
Asia Express Food
Klibystraat 1
8263 CJ Kampen
Netherlands
Note
Wang Kimchi 410gm delivers authentic Korean taste, offering a tangy, spicy, and umami-rich flavor that enhances meals and brings convenience to everyday cooking.