TRS Kalonji 1kg
TRS Kalonji 1kg contains premium-quality whole kalonji (Nigella seeds), carefully selected for their distinctive aroma, peppery flavor, and exceptional freshness. Widely used in Indian, Middle Eastern, and Mediterranean cuisine, these versatile seeds are perfect for seasoning breads, curries, pickles, vegetable dishes, and spice blends.
Specifications
Product: TRS – Kalonji
Net Weight: 1 kg
Category: Whole Spices
Ingredients
100% Whole Kalonji (Nigella Seeds).
(Refer to packaging for the complete ingredient list and allergen information.)
Nutritional Information (Approx. per 100 g)
Energy: ~375 kcal
Total Fat: ~22 g
Saturated Fat: ~2.5 g
Carbohydrates: ~44 g
Sugars: ~2 g
Protein: ~17 g
Dietary Fiber: ~11 g
Salt: ~0.03 g
Product Highlights
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Premium-quality whole kalonji (Nigella seeds)
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Distinctive peppery and slightly onion-like flavor
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Ideal for breads, curries, pickles, and spice blends
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No artificial colours, flavours, or preservatives
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Suitable for vegetarian and vegan diets
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Convenient 1 kg pack
Flavor & Aroma
Flavor Profile: Mildly bitter, peppery, earthy, with subtle onion and oregano notes.
Aroma: Warm, aromatic, and slightly smoky with herbal undertones.
Usage Suggestions
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Sprinkle over naan, kulcha, and other breads before baking
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Add to curries, dals, and vegetable dishes
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Use in homemade pickles and chutneys
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Blend into traditional spice mixes such as panch phoron
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Lightly toast before use to enhance flavor and aroma
Storage Instructions
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Store in a cool, dry place
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Keep the pack tightly sealed after opening
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Protect from moisture and direct sunlight
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Store in an airtight container for maximum freshness
Allergen Information
Naturally free from common allergens. Packed in a facility that may also handle wheat, sesame, soy, milk, peanuts, tree nuts, mustard, celery, and other allergens. Always refer to the packaging for complete allergen information.
Made in
Produced under the TRS brand and packed according to applicable food safety and quality standards. Country of origin may vary by batch.
