African King - Stockfish Steaks 100gm

Dried stockfish steaks from African King, made from naturally air-dried white fish. This traditional West African ingredient is known for its intense savory flavor and firm texture, which softens when soaked and cooked. It is widely used to enrich soups, stews, and classic African dishes.

Specifications

Product: African King – Stockfish Steaks
Net Weight: 100 g
Category: Dried Fish / Stockfish / Seafood Ingredient

Ingredients

100% Dried Stockfish (typically white fish such as cod or similar species)

Nutritional Information (approx. per 100 g)

Energy: ~300–350 kcal
Total Fat: ~2–5 g
Saturated Fat: ~0.5–1 g
Carbohydrates: 0 g
Sugars: 0 g
Dietary Fiber: 0 g
Protein: ~70–80 g
Salt: ~2–5 g

Product Highlights

Naturally air-dried fish steaks
Rich umami seafood flavor
High protein content
Essential West African cooking ingredient
Long shelf life without refrigeration

Flavor & Aroma

Flavor Profile: Strong savory, salty, deeply umami fish taste
Aroma: Intense dried fish aroma with marine notes

Usage Suggestions

Soak in warm water before cooking to soften
Add to soups such as egusi, okra, and vegetable soup
Use in stews and traditional African dishes
Combine with smoked fish and spices for deeper flavor
Cook thoroughly after soaking

Storage Instructions

Store in a cool, dry place away from moisture and sunlight
Keep tightly sealed after opening
Refrigerate after opening if long-term storage is needed
Protect from humidity to prevent spoilage