Bibigo Chilipaste (Gochujang) 500 g

Bibigo Gochujang is a traditional Korean red chili paste made from fermented soybeans, glutinous rice, and red chili powder. Known for its rich umami flavor, mild spiciness, and slightly sweet undertones, it’s a versatile condiment perfect for Korean dishes such as bibimbap, tteokbokki, marinades, soups, and dipping sauces.

Product Details:
Product Name: Bibigo Chilli Paste (Gochujang)
Net Weight: 500gm
Type: Korean Red Chili Paste (Gochujang)
Origin: South Korea

Ingredients:
Red Chili Powder, Glutinous Rice, Soybean Paste, Salt, Fermented Soybeans, Corn Syrup, Water, Sugar, Natural Flavorings.

Allergen Information:
Contains Soy. May contain traces of Wheat. Always check packaging for the most accurate allergen information.

Nutritional Information (per 100g, approximate):
Energy: ~130 kcal
Fat: ~2 g

• Saturated Fat: ~0.5 g
  Carbohydrates: ~24 g

• Sugars: ~10 g
  Protein: ~4 g
  Salt: ~4 g
  (Values may vary slightly by batch)

Key Features:
• Authentic Korean fermented red chili paste
• Rich, savory umami flavor with mild spiciness
• Ideal for marinades, dipping sauces, soups, and traditional Korean dishes
• Made with high-quality, natural ingredients
• Convenient 500gm pack for home or professional use

Usage Suggestions:

• Mix into rice, noodles, or stir-fry for authentic Korean flavor.

• Use as a marinade for meats or vegetables.

• Add to soups and stews for depth and heat.

Storage Instructions:
Store in a cool, dry place. Refrigerate after opening and consume within 2–3 months.

Country of Origin:
South Korea

Note:
Bibigo Gochujang delivers authentic Korean flavor with a perfect balance of heat, sweetness, and umami, making it an essential ingredient for traditional Korean cooking and creative culinary use.