Marumoto – Kombu Soup Dashi No Moto 36gm
A premium-quality Japanese soup seasoning from Marumoto, Kombu Soup Dashi No Moto is an instant soup stock made with kombu (kelp), delivering a rich, delicate umami flavour. This 36 g pack is ideal for preparing authentic Japanese soups, broths, noodle dishes, and a variety of traditional recipes.
Specifications
Product: Marumoto – Kombu Soup Dashi No Moto
Net Weight: 36 g
Category: Soup Stock / Dashi Seasoning
Ingredients
Typically contains kombu (kelp) extract, salt, sugar, flavour enhancers, yeast extract, and seasoning ingredients.
(Refer to packaging for the exact ingredient list and allergen information.)
Nutritional Information (approx. per 100 g)
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Energy: ~180–250 kcal
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Total Fat: ~0–2 g
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Saturated Fat: ~0 g
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Carbohydrates: ~35–50 g
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Sugars: ~5–10 g
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Protein: ~8–15 g
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Fiber: ~2–5 g
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Salt: ~35–50 g
Product Highlights
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Authentic Japanese kombu dashi seasoning
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Rich natural umami flavour from kelp
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Quick and easy to prepare
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Ideal for soups, broths, noodles, and hot pots
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Versatile seasoning for Japanese cooking
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Convenient 36 g pack
Flavor & Aroma
Flavor Profile: Mild, savoury, and deeply umami with a clean kelp taste
Aroma: Delicate seaweed fragrance with subtle savoury notes
Usage Suggestions
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Prepare traditional Japanese miso soup or clear soup
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Use as a base for udon, soba, and ramen broth
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Add to hot pots and noodle dishes
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Enhance rice, vegetables, and simmered dishes
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Mix into sauces and stews for extra umami
Storage Instructions
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Store in a cool, dry place
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Keep the package tightly sealed after opening
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Protect from moisture, heat, and direct sunlight
Allergen Information
May contain soy, wheat (gluten), fish, or other allergens depending on manufacturing conditions. Always check the product packaging for the complete ingredient and allergen information.
Made in
Produced under the Marumoto brand and manufactured according to applicable food safety and quality standards. Product of Japan.
Collection: Asian
Category: Soup Stock
Best Before End (BBE): Refer to packaging
