Patanjali Kala Chana 500gm
Description: Indulge in the rich flavor and nutritional goodness of Patanjali Kala Chana, now available in a convenient 500gm pack. Made from carefully selected black chickpeas, also known as Bengal gram, this versatile legume is a staple in Indian cuisine. Known for its earthy taste and firm texture, Patanjali Kala Chana is perfect for a variety of dishes, from traditional curries to wholesome salads and snacks.
Specifications:
- Brand: Patanjali
- Quantity: 500gm
- Type: Kala Chana (Black Chickpeas)
Ingredients: 100% Pure Kala Chana (Black Chickpeas)
How to Use:
- Rinse the Patanjali Kala Chana under cold water and soak it overnight or for several hours to soften before cooking.
- Cook the soaked Kala Chana in water or broth with spices and herbs of your choice until tender, then season it with salt, ghee, and fresh herbs for a delicious curry or stew.
- Use Patanjali Kala Chana to make savory snacks like chaat, sundal, or hummus by blending it with spices, herbs, and other ingredients for a flavorful treat.
- Incorporate cooked Patanjali Kala Chana into salads, soups, or rice dishes for added protein, fiber, and texture.
Health Benefits:
- Patanjali Kala Chana is rich in protein, making it an excellent source of plant-based protein for vegetarians and vegans.
- It is high in dietary fiber, which aids in digestion, promotes satiety, and helps regulate blood sugar levels.
- Kala Chana is a good source of vitamins and minerals, including iron, magnesium, and folate, which support various bodily functions and promote overall wellbeing.
Experience the rich flavor and nutritional benefits of Patanjali Kala Chana in your cooking. Whether you're preparing traditional Indian dishes or experimenting with new recipes, these wholesome chickpeas are sure to add depth and flavor to your meals.